IGP Côtes de Gascogne rosé - Rosé Merlot Syrah

Grapes: Merlot (70%), Syrah (30%) Degree: 11.5% vol.alc Colour: Salmon pink Nose: Very marked by strawberry and raspberry. Palate: The supple attack leads to a mid-palate dominated by red fruits. Fresh and persistent finish. Serving temperature: 8 to 10°C Food and wine pairings: Aperitif, meat, grilled fish, fruit salad. Vinification route: Direct pressing, cold stabilization on total lees for 15 days, settling, fermentation at low temperature (18°C).