
Loire Trails - The Monk
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Appellation: AOC Touraine Alcohol content: 12% vol Grape variety: Sauvignon 100% Capacity: 75cl Available vintages: 2023 Vine Clay-silt soil on flint. Low production for high quality. Mechanical harvest. Vinification Short skin maceration before pressing. Vinified in vats between 15°C and 18°C. Short aging on lees. Tasting Sweetness: Dry Color: Clear with golden highlights Nose: Aromas of exotic fruits Palate: a beautiful tension, supple and very fruity Tasting advice Serving temperature: 8 to 10°C Food and Wine: Aperitifs, seafood Age: 3 years