100% Iberian Acorn-fed Shoulder - CENTER Boneless

Sales name: Acorn-fed 100 Iberian Shoulder - Black Seal - Boneless - A gastronomic gem appreciated by the best gourmets in the world. Forelimbs of the pig subjected to the action of salt and subsequently to a drying and maturation process that gives them special characteristics and nutritional properties that make them suitable for human consumption. Minimum curing time 24 months. Presentation without bones, packaged in a vacuum bag Characteristics · Ingredients: Iberian acorn-fed pork shoulder, Salt, sugar, preservative (E-252), antioxidant (E-301) and acidity regulator (E-331iii) DOES NOT CONTAIN GLUTEN, DOES NOT CONTAIN LACTOSE · Nutritional information (Average Values per 100g of Product): Energetic value 1169 KJ/100g - 280 Kcal/100g Fats 16.8.1g/100g Of which saturated fatty acids 6.02g/100g Carbohydrates 0.5g/100g Of which sugars 0.5% Proteins 32.2g/100g Salt 7.75g/100g