
CANDIED ORANGETTES COATED IN DARK CHOCOLATE, A GIFT IDEA TO GIVE OR TREAT YOURSELF
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DRAGEES REYNAUD makes almonds in its workshop in Provence, roasted to the core, coated in milk chocolate with caramel flavor and a hint of Camargue fleur de sel. A quality chocolate coating that will delight the most refined palates thanks to the originality of this alliance between Camargue fleur de sel and chocolate almond. Sold in a golden pencil box, these coated almonds are an excellent gift idea to please your loved ones. Weight: 230gr