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Terrine de Faisan aux raisins
DUCS DE GASCOGNE

Pheasant terrine with grapes

A refined, fruity and very fragrant terrine. The small raisins which decorate it give a subtle flavor to its cooking jelly which also takes on a beautiful orange color. Serve chilled with thin slices of lightly toasted bread and a rosé wine from the Gascon vineyard. To taste fresh. Can be kept for 1 to 2 days in the refrigerator after opening. Ideal for your starters or aperitifs.

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