Omega 3 Vegetable

100% natural and vegan omega-3 oil from the microalgae Schizochytrium sp. Helps maintain optimal blood triglyceride levels; Supports optimal brain function; Contributes to maintaining optimal vision. Concentrated in docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA). Patented manufacturing process Vegan and carrageenan-free capsules. The benefits of our plant-based omega-3: * A plant-based source of omega-3 · From microalgae · Suitable for vegans and vegetarians * A balanced composition of EPA and DHA · 55% omega-3 · 30% DHA · 15% EPA * Patented technology · Fatty acids in triglyceride form · Made in Europe * Quality, safety, and traceability · TOTOX index measured on each batch · 100% vegan softgels · Systematic quality analyses Composition: Nutritional information (per 2 softgels) Schizochytrium sp. vegetable oil :1,250 mg Of which 65% min. in total omega-3: 810 mg 40% min. in docosahexaenoic acid (DHA): 500 mg 20% min. Eicosapentaenoic acid (EPA): 250 mg Ingredients: Omega-3 from Schizochytrium sp. algae, vegetable gelatin (tapioca), purified water, glycerin, oleic vegetable oil, antioxidants (mixed natural tocopherols, rosemary extract), sunflower lecithin Dosage: Directions for use: 2 vegetarian capsules per day, to be taken with meals and a glass of water. Precautions for use: Reserved for adults. Do not exceed the recommended dailydose. Food supplements cannot be used as a substitute for a varied diet. Keep away from all children. The Dynveo commitment: without GMOs, without excipients, without additives, non-irradiated, naturally without yeast, without gluten, without dairy derivatives, without colorings or preservatives, without titanium dioxide, without magnesium stearate. 100% biodegradable and compostable vegetable bottle. Certified free of aluminum, bisphenols, petroleum, phthalates or any endocrine disruptors. Vegan Product