ORGANIC & FAIR TRADE turmeric powder refill

There is no Indian cuisine without Turmeric, the root of a plant abundantly cultivated in India. In food it is used for the curcumin it contains, a bright yellow pigment that colors dishes. However, contemporary scientific research is interested in it for many other reasons because turmeric seems to possess virtues which, if they have always been known in the Ayurvedic tradition, are of particular interest to Western populations in search of natural solutions to health problems. . The interest in turmeric has so inflamed minds that a University of Mississippi scandalously tried to file a patent on certain applications of curcumin! After a complaint from the Indian government, this patent filing was canceled, because the Indians had already known the power of this yellow powder for a long time.