Paprika Extremadura mildly smoked - 1kg

Paprika Extremadura is traditionally smoked over oak wood in the La Vera Valley in the Extramadura region of Spain. In Spain it is a tradition to smoke this paprika, which creates an extraordinary specialty. It is the typical spice for the Spanish sausage specialty Charizo. Paprika and smoke Smoked paprika gives goulash, fried chicken, spreads, meatloaf, etc. a very tasty aroma