Ankorstore /  Herbs, Spices & Seasonings /  Egoodfoodshop /  Harissa rouge du Souss 220g
Harissa rouge du Souss 220g
Egoodfoodshop

Red Harissa from Souss 220g

A reference in oriental cuisine, red harissa originates from the Souss region in southern Morocco. It is prepared from peppers from the Berber region, harissa is also composed of ginger, lemon, vinegar and garlic. A unique and spicy taste, ideal for your meat or fish dishes.

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