Tuna Steak with Sherry and Olive Oil jar 250 g.

"RECIPE OF TUNA SIRLOIN WITH SHERRY WITH OLIVE OIL A delicious combination of the best tuna, Sherry wine and first class vegetables. Aromas of Cadiz. STRAIT TUNA AND WILD BLUEFIN TUNA Each jar or can of El Ronqueo tuna bears the seal of quality of the ancient canning tradition of Barbate. Our know-how, traditional craftsmanship, and the line of organic fish preserves result in gourmet preserves that make a difference. TYPES OF CANNED FISH ""EL RONQUEO"" After careful curing for up to 10 days, each part of the tuna contributes its special flavor and texture, shining in preparations that use only the highest quality ingredients and satisfy and even surprise the most demanding palates using mainly: • belly • Tarantello • Sirloins • Loins • Roe CANNED TUNA FROM TRADITIONAL PROCESSING Our canned tuna are made with traditional or innovative recipes