Wholemeal Busiate by Perciasacchi Bio - La Siciliana

Cooking time: 7-9 minutes Format: 500 g Ingredients: Perciasacchi organic wholemeal durum wheat semolina, water.​ Riggi's Le Busiate Perciasacchi Bio is made with ancient durum wheat semolina obtained by stone grinding.​ Bronze-drawn and dried at low temperatures, our pasta has a wrinkled appearance, to better retain your favorite sauce and all the typical flavor of the raw material. Nutritional Values per 100g: Energy: 1440kj / 344kcal Total Fat: 2.2 g of which saturated: 0.5 g Carbohydrates: 65 g of which sugars: 2.8 g Fiber: 6 g Protein: 13 g Salt: 0.03 g