
Trapanese Pesto - Ancient Sicily
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With a totally Sicilian packaging and a unique and intense flavor, Emporio Sicilia offers Trapanese pesto. It is an ancient dish: Genoese ships from the East stopped in the port of Trapani, bringing the tradition of Ligurian aglta, based on garlic and walnuts, which was elaborated by the Trapani sailors with the products of their land , tomato and almonds. Ingredients: Tomato 81%, extra virgin olive oil, almonds 3.5%, basil, wine vinegar, salt, garlic. Directions for use: Condiment with a delicate taste ready to use on both hot and cold dishes, or simply on slices of toast. Format: 190g