Sicilian Sparkling Wine Luna y Sol Brut Rosè - Luna Sicana

Characteristics: WINE-GROWING AREA. South-western Sicily, Casteltermini Agrigento, on the bank of the Platani river. GRAPE VARIETY. Nero d'Avola. FARMING SYSTEM. Tent. PRUNING. Renewable cords. AVERAGE AGE OF THE VINEYARD. 25 years old. TYPE OF SOIL. Fertile clayey valley bottom with alkaline reaction. HARVEST TIME. Mid-August, the time of optimal sugar/acidity ratio. TYPE OF HARVEST. Harvested strictly by hand and in crates in the early hours of the morning to take advantage of the low temperatures. GRAPE YIELD PER HECTARE. 90 quintals. WINEMAKING. Rosé, with soft pressing of whole bunches, static decantation, fermentation at controlled temperature (16-18 °C). FOAMING. In a steel autoclave with the Charmat method at 14°C. PRODUCT TYPE. Sparkling Brut Rosé. ALCOHOLIC CONTENT. 11.5%. BOTTLE. 750ml.