Sicilian Cuttlefish Ink Sauce (300g) - Adelfio

Adelfio Cuttlefish Ink Sauce is a traditional Sicilian delicacy, prepared with fresh cuttlefish and their ink, enriched with a delicate soffritto of tomato, onion and spices. Perfect for seasoning pasta or accompanying fish dishes. -Ingredients: Cuttlefish 34%, tomato sauce, cuttlefish ink 24%, olive oil, onion, garlic, salt, black pepper. ​ The highlighted ingredients are allergens. -Format: 300g - Storage: 4 years from production date, after opening keep refrigerated and consume within 3 days. - Production plant: Adelfio Francesco – via marzamemi 7 - 96018 Marzamemi (SR)