
Adelfio's Alalunga Tuna in Olive Oil in a Jar is a handcrafted product that brings all the flavor of the Mediterranean Sea to the table. This tuna, caught in the crystalline waters of FAO area 37, is processed by hand following the ancient traditions of the Marzamemi tuna fishery, to preserve the organoleptic characteristics and genuine taste of the fish. Albacore tuna, known for its delicate white meat, is preserved in high-quality olive oil, enhancing its natural flavor and ensuring a tender, succulent texture. Ideal to serve as an appetizer, in salads or to enrich first courses. An authentic, high-quality product, carefully packaged to bring the Mediterranean directly to your home. -Name: THUNNUS ALBACORES - FAO AREA: 37.p> <p><strong>2.2 - Ingredients: Tuna, olive oil, sea salt. -Net weight: 200 g - drained 140 g - Storage: 4 years from production date; after opening, keep refrigerated and consume within 3 days. - Production plant: Adelfio Francesco – Via marzamemi 7 - 96018 - Marzamemi (SR) IT 915 CE