Pois chiches cuits PEPUS 540 grams

The Pepus chickpeas are left to soak for the necessary hours and are packed raw in the corresponding containers with a dilution of water and salt. The containers are hermetically closed and subjected to an autoclave sterilization process that ensures the commercial sterility of the product. It is cooked in the traditional style and packaged in a glass jar. Delicious legume to eat in stews, salads, with rice or with vegetables.