Whole duck foie gras with Armagnac - 180 grs

Ingredients: Duck Foie Gras (Origin - France), Armagnac 3%, Salt, Pepper. Average nutritional values per 100g: Energy 2170kJ/526Kcal; Fat 54.6g of which saturated fatty acids 23g; Carbohydrates 0.026g of which sugars 0.026g; Protein 8.41g; salt 1.11g; Alcohol 1.6g