Extra Virgin Olive Oil - Volcanic 0.50lt - Evo Nocellara dell'Etna Ideal for red meat, vegetables

Extra Virgin Olive Oil obtained from Nocellara dell'Etna olives harvested by hand on volcanic soil; with a golden color with clear reflections of strong green, it exudes a lively aroma of fresh olives with hints of artichoke and green tomato. Characteristics: - Very intense green fruity. - On the palate, an exuberant marriage between bitter and spicy of medium intensity. Pairings: - Ideal for meat soups, lentil and vegetable soups, red and grilled meat tartare, bruschetta.