Annurca Moscato and Cinnamon - Annurca Apple Compote Aglianico Wine Honey and Spices 220g Jar

-Annurca apple jam, cooked in Aglianico wine and flavoured with cinnamon, ginger and other spices. -The Annurca apple is a type of red apple that is picked when unripe and left to ripen on straw. Typical of the Campania tradition. -It's a riot of flavours and aromas. -From a medieval recipe book. -Excellent to taste with mature cheeses. -220g jars contained in boxes of 12 units.