Cantucci with Dark Chocolate 65%

To the classic original recipe, cocoa is added to the dough to make them even tastier. Chunks of high quality 65% dark chocolate are then added to make every bite unforgettable. Once cooked, before being cut they are glazed with 65% dark chocolate and this gives a clear difference in the final taste. Excellent for breakfast dipped in milk, perfect for a delicious snack alone or accompanied with a cup of tea or coffee. Available in 250g pack Artisan Chocolate – With 65% artisanal dark chocolate. Artisan Production – We produce in our artisan workshop following the Tuscan tradition. High Quality Ingredients – We select only the best ingredients for our products.