Double bottom springform and savarin mold 26 cm Dr. Oetker Back Liebe

DESCRIPTION: Discover the incredible double-bottom cake pan from Dr. Oetker to prepare an infinite number of pastry and gourmet recipes thanks to the flat bottom as well as the savarin bottom with a chimney in the center THE LITTLE +: The round cake mold gives you the possibility of baking a cake, a chocolate, a fruit cake, brioches, homemade bread thanks to its resistance to temperatures up to 400 ° C COMPOSITION: Made in Germany, this double-bottom cake mold is high quality and very resistant thanks to its enameled non-stick coating, it can go in the oven up to 400 ° C for delicious homemade bread or cakes DIMENSIONS: With a diameter of 26 cm, this brioche mold measures 7.5 cm high on the edges for a well-aerated brioche, which rises to make a perfect crumb to enjoy with tea, coffee or hot chocolate USE: Share the gluttony and pleasure by savoring wonderful cakes cooked perfectly in this double-bottom round mold, let your imagination run wild by preparing brioches, bread or other pastries Dr Oetker is a German brand founded in 1891 by August Oetker. It offers molds and preparation accessories dedicated to amateurs and professionals of pastry and bakery. Building on its success, the brand was established in France in 1919 under the name Ancel, which then manufactured yeast, sugars and desserts to prepare. Since then, the company has continued to grow. Dr Oetker baking utensils are very durable thanks to their stainless steel composition. Its wide range of molds will allow you to make cakes, kougelhofs, savarins, tarts, pastries and many other delicacies.