EGGPLANT RICOTTA & MINT SPREADABLE

Fauchon eggplant, mint and ricotta spread is an artisanal savory cream made from fresh vegetables and local products. The key ingredients form a harmonious blend: the creaminess of the ricotta complements the sweetness of the eggplant and the freshness of the mint. This plant-based spread releases notes of the south thanks to candied tomatoes, olive oil and basil, for a sunny taste experience in every bite. The authentic recipe for our Fauchon eggplant, mint and ricotta spread is eager to be the star of your sunny summer tables. Close your eyes and let yourself be transported to the cobbled streets of a small village where the scents of freshly picked herbs and sun-drenched vegetables fill the air. On a terrace, shaded by leafy trees, surrounded by your loved ones, this delicious creation is the finishing touch for an incomparable moment. Its smooth and delicate texture will delight your taste buds, to the point of becoming the essential part of your aperitifs. These flavors will surprise you in the same way as impromptu meals and receptions under the midday sun. Thanks to its plant-based base, this spread will appeal to most people's palates, whether enjoyed plain or as an accompaniment to meat or fish.