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OLIVADE NOIRE AUX FIGUES (à base d'olives françaises)
Fédération Française de l'Apéritif

BLACK OLIVADE WITH FIGS (made from French olives)

90% of the olives consumed in France are imported. It's a shame, we produce excellent ones! This olive is cooked in the Languedoc with French olives grown 10 km away. The fig brings a sweet and savory touch. You can dip an FFA buckwheat chips in it or combine it with fresh goat cheese!

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