Created in the "Heart of France" among the first 12 farms of this new type of agriculture, the aquaponic farm le petit caillou offers you a selection of its flagship products as well as those of local producers. Why aquaponics? This ancestral technique, in full revival in recent years, has many advantages and a strong environmental potential: 90% reduction in water consumption 0% pesticide and chemical fertilizer Intensive plant production and extensive fish production Work station ergonomic Although this mode of cultivation cannot be labeled (in Europe), we nevertheless respect the values of BlO agriculture and use labeled seeds and food for fish.