
Black Pork Sausage - about 340 g
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Black Pork Coppa – Matured 4 Months Made from the best cuts of free-range black pork, our coppa is matured for 4 months to develop rich aromas and a delicately melting texture. Thinly sliced, it reveals a perfect balance between finesse and intensity. ✅Without nitrites or preservatives ✅ Long-term ripening for a unique flavor ✅ Ideal as an aperitif, on a charcuterie platter or to enhance your dishes An exceptional charcuterie for lovers of the terroir!🐷✨