Red beans - 500 g - 5 kg

Grown by our producers in the South of France, our red beans combine color, taste and nutritional benefits. Their generous texture and mild flavor make them a key ingredient for recipes that are as balanced as they are tasty, from chili to mixed salads. Proudly labeled 100% Valeurs du Sud and Agri-Éthique, they combine authenticity, quality and respect for producers. ­ The Benefits of Red Beans • Clean taste and melt-in-the-mouth texture • Rich in plant-based protein, fiber, and antioxidants • Produced locally in Provence Grown using a local and responsible approach, our red beans provide an excellent source of essential nutrients: fiber, iron, vitamins, and protein. Their intense color and strong flavor make them perfect in vegetarian dishes, stews or more exotic recipes. Easy to cook, they invite you to a delicious and balanced diet. Quality Commitment Our kidney beans carry the 100% Valeurs du Sud and Agri-Éthique labels, guaranteeing authenticity, sustainability, and solidarity with our producers. A double guarantee that promotes local sectors, ensures fair remuneration for farmers and guarantees an environmentally friendly product. Practical Information • Recommended soaking time: 12 hours in cold water • Cooking time: 1 to 1 hour 15 minutes • Storage: Store in a cool, dry place away from light • Best before: 3 years • Contents: 500g bag or 5kg bag • Allergens: May contain traces of gluten, soy, and celery