Colombo

Colombo is a blend of spices with Caribbean influences. In the West Indies, it is the name of a dish in its own right based on meat simmered with a spicy sauce: Colombo (chicken, veal, etc.) It goes perfectly with chicken in coconut milk or roast monkfish with ginger and garlic. Our spice blends are ground in small quantities and renewed every week to offer you optimal freshness.