Chimichurri sauce
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The Boston version comes in a recycled plastic bottle with a twist open close cap. The Folk Chimichurri sauce enhances meat, poultry, fish, shellfish, vegetables, and fries! FOLK Chimichurri is made up of organic natural foods such as lime, cane sugar for the exotic side, white vinegar to bring a light "Sour" taste, white pepper to reinforce its spicy side. The parsley and oregano bring a herbaceous flavor, the garlic brings its power and the chilli reinforces a little spicy side.