Guava jams

Madagascar Guava jam is a sweet and fragrant preparation, characterized by a velvety texture and a light pink color. It is made with ripe guavas, organic cane sugar and water, with no added preservatives or artificial additives. This jam is rich in vitamins C and A, potassium, fiber and antioxidants, which help boost immunity and improve skin health. Nutritional values: For 220 grams: Calories: 209 KCAL, Fats: 0.1g, Carbohydrates: 61.6g, Fibers: <0.5g, Sugars: 58.3g, Proteins: 0.7g