
Black Pepper from Penja
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Voatsiperifery black pepper from Madagascar is obtained from the berries of Piper borbonense, a shrub that grows only in the virgin forests of eastern Madagascar. The berries are harvested by hand when they are ripe, then dried in the sun. Voatsiperifery black peppercorns from Madagascar have an intense, woody and slightly fruity flavor, with hints of cinnamon and cloves.