
Gingerbread Toast Cashew Nuts with Truffle 12 slices - Artisan Pâtissier
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Invert sugar syrup, rye flour (gluten), honey 12%, whole eggs, candied lemon peel 8.5% (lemon peel, glucose-fructose syrup, sugar), wheat flour (gluten), egg yolks , lemon extract 1.5%, pink peppercorns 0.7%, spices 0.5% (cinnamon, anise), baking powder (sodium carbonates), salt.