ARAW - MILLET FLOUR GRANULE 500g (Gluten free, No added sugar, No added salt, No added fat, No preservatives)

Araw is a millet millet flour pellet. They can be large or medium and are used in African cuisine in the Sahel (Senegal, Mali, Ivory Coast) for Lakh or Fondé in Senegal or Moni in Mali. It is prepared manually from millet flour rolled into balls or micro balls. Made from millet flour, it is naturally gluten-free and rich in fibre. Millet is a gluten-free cereal rich in protein, minerals (iron, magnesium, calcium, zinc, potassium), folic acid, and B vitamins. 500g Kraft bag or Doypack Delivery possible from February 15, 2022