Sushi mold

Spatula for shaping sushi rice. How to use: 1> Soak once in water before use. 2> Fill the spatula with sushi rice and press into the palm of your hand to form the shape of the spatula. 3> Using the handle, remove the rice ball. If the rice sticks, you can wash the spatula or soak it in water. Disassembly Instructions: To disassemble the handle, hold your thumb as shown on the back of the packaging and push firmly in the direction indicated on the handle. To mount, push the handle firmly in the opposite direction. Material: polypropylene (resistant to temperatures between -20°C and 120°C)