
Perini tomatoes dried in the sun in oil 3100 ml
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The preserved cardoon is a delicious typical Piedmontese product but we grow it and process it in the fresh air in Umbria. This vegetable, with its knotty stems, is blanched and preserved in flavoured brine. Its texture is tender and crunchy, with a delicate and slightly bitter flavour. Ideal as an appetizer or to enrich salads and hot dishes.