Giardiniera with oil in jar cooking 314 ml

The particularity of this GIARDINIERA IN EXTRA VIRGIN OLIVE OIL is that they adopt a UNIQUE preparation method, after a brief blanching of the vegetables of different types, the cooking is completed directly in the jar with excellent E.V.O.,via the anaerobic VASOCOOKING method. This last step guarantees exceptional preservation of the flavors of the vegetables while maintaining excellent crunchiness and color vibrancy.