Tray of Easter candies and chocolates - Candy Board - 1 person

Are you looking for Easter sweets? Discover here our small Easter candy and chocolate tray, designed for one person. This mini individual Easter Candy Board is made up of a random assortment of delicious treats and mythical Easter chocolates. The Candy Board tray is reusable, which is practical for filling it with new Easter treats that you can find at Génération Souvenirs! The plastic material is recycled and recyclable. You can also fall for our family size Easter Candy Board and the medium size Easter Candy Board, perfect for two people. Product Features : Easter candy tray - Candy Board - 1 person Easter Candy Mix - Easter Candy Board Material of the Easter candy box: Recycled and recyclable plastic Size: 13 x 13 x 4.5cm Total weight: 220g Price per kilo: €43.18 Random candy patterns Non-contractual photo Ingredients: Easter egg praline: Sugar, vegetable fats (palm, palm kernel), whole milk powder, cocoa butter, whey powder, lactose, cocoa mass, lean cocoa powder, 1% praline (hazelnut paste, sugar) , emulsifiers: lecithin – E476, skimmed milk powder, rice flour, wheat flour, wheat gluten, wheat malt, dextrose, salt, flavourings. Easter egg liqueur: Sugar, Stabilizer: gum arabic, glucose syrup, potato starch, flavourings, natural orange flavouring, coating agents: white and yellow beeswax – carnauba wax, colours: carmine – copper – chlorophylls and copper – chlorophyllins – curcumin complexes. Easter meringue: Sugar, glucose syrup, gelling agent: gelatin, acidifier: citric acid, natural flavors, colorings: copper complexes of chlorophyllins, beetroot concentrate. Chocolate carrot: Sugar, cocoa butter, whole milk powder, cocoa paste, lactose and milk proteins, emulsifier: soy lecithin, flavouring, vanillin. Minimum cocoa in chocolate: 31%. Ourson: Glucose syrup, fructose, sugar, cocoa butter, whole milk powder (4.2%), cocoa mass, porcine animal gelatin, lactose, milk proteins, emulsifiers: soy lecithin, flavouring, salt. Toblerone: Sugar, whole milk powder, cocoa butter, cocoa paste, honey, concentrated butter, almonds 1.6% butterfat, almonds, emulsifier: soy lecithin, egg white, flavouring. Cocoa: 28% minimum. Easter chocolate lollipop: Milk chocolate (cocoa: 36% minimum) - Sugar, cocoa butter, whole milk powder, cocoa paste, cream powder (milk), emulsifier: soy lecithin, natural vanilin flavor, colorings: E100, E120, E160c, spirulina extract. Storage: Store in a cool, dry place. Nutritional values per 100g: Energy 1640 kJ/392 kcal- Fat 0.1g- Saturated fatty acids 0.1g- Carbohydrates 79.7g- of which sugar 78.8g- Protein 0.1g- Salt 0g. Nutritional values for 100g (chocolate): Energy 2292Kj / kcal 549 – Fats 32g including saturated fatty acids 23g – Carbohydrates 61g including sugars 60g – Proteins 3.5g – Salt 0.16g. Legal information: Génération Souvenirs - 172 chemin de camiole 83440 Montauroux. We guarantee a Minimum Durability Date (MDD) of several weeks.