Gepp's organic bruschetta dip

• Spice preparation for dipping and seasoning • Classics for the Italian specialty Bruschetta is an Italian specialty that is served in many variations as a starter on toasted bread, depending on the region and taste. For our organic bruschetta dip we seasoned tomatoes, garlic, onions, sea salt, basil and oregano in a perfect mixture. Simply mix with warm water and olive oil and enjoy. And a special tip: mix the dip with crème fraiche Fits well with: roasted white bread, with boiled potatoes or refined with cream as a sauce.