Gepp's Organic Italian Olive Oil (250ml)

• First quality class from controlled organic cultivation • Gently pressed, cold extracted Our extra virgin olive oil from controlled organic cultivation is cold-pressed from olive oil in Italy. Its delicate, mild and yet wonderfully fruity taste seduces with notes of green banana and grated apple. Native means »natural« and extra means »particularly good«. Like salt and pepper, olive oil belongs in every kitchen. It can be heated up to temperatures of 180° C and is therefore ideal for roasting. The fruity, tart notes of our Italian olive oil refine almost all dishes, whether fish, meat or vegetables. Ideal to accompany our vinegar specialties. Fits well with: Fish, chicken, meat, oven vegetables, vegetable dishes, as a salad dressing, marinade, potatoes, stews, cheese