
Gepp's Mustard Fig (190 g)
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It's really tempting, our delicious French pie with lamb and grilled peppers. The fine taste of regional organic lamb, thyme and the smoky-sweet note of grilled peppers harmonize wonderfully with each other. This pie convinces on a fresh baguette or with potatoes and a crunchy salad. Fits well with: as a spread with roasted country bread, pure with salad, wine Our tip: We prefer to enjoy lamb terrine on oven-fresh bread or flat cakes from the pizza mix. In addition a Spanish red wine and frisée salad!