Corn Coconut Velouté - 500 ml

Let yourself be tempted by the creamy texture of this Velouté enhanced by small pieces of corn/coconut. This velouté is made in Cavaillon and contains vegetables of French origin. The vegetables are weighed, cooked, mixed then refined. After validation of the organoleptic criteria, the velouté is bottled. Then, the bottles are heat treated by sterilization to ensure the microbiological and organoleptic stability of the blend over time. After this step, the bottles are labeled and put into boxes.