Smoky pear

Do you just want to break out of the ordinary kitchen and serve yourself and your loved ones something really delicious?   I have an interesting solution for you.   What would it be like if your dish had the flavor of a pear, but went hand in hand with the enjoyment of the chili?   There is also smoke, rosemary, paprika and garlic to add even more pizzazz.   To bring another note into play, I add a bit of hazelnut on top.   Well, how does that sound to you? You can do a lot with that, right?   You're not quite sure what I would be a good fit for.   I'm happy to help you.   Why don't you use me for white meat?   Or, how about vegetables or maybe as a dip?   I could also imagine actively supporting you with the next ragout, would that be a possibility?   But I'm always happy to help with game dishes or special sauces.   I simply leave the decision up to you and then adapt to your wishes.   My feeling is that you already have a pretty good idea of ​​what kind of dish we're both going to cook up.   Let's start.