ARTESANAL IBERIAN SALCHICHON from JABUGO - 300gr | Old-fashioned flavour - Handmade - Family production

-Excellent quality salchichón thanks to the selection of the best noble meats from our 100% Iberian breed pigs. Sweet, appetizing and easily digestible flavor. - Minimum natural healing of 3 months. -Coming from 100% Iberian breed pigs raised in freedom in the pastures of the Sierra de Huelva, area of ​​the Jabugo DOP. - Made and matured naturally during the winter months. -1 piece - Candle format - 300 g - Vacuum packed - 100% Iberian breed pigs that enjoy continuous extensiveness throughout their lives, taking advantage of the resources of the environment where they are raised, the Huelva pasture, in the heart of the Sierra de Aracena and Picos de Aroche Natural Park and Biosphere Reserve, area of the D.Z. Jabugo. This, combined with the completely artisanal production of the products using natural ingredients, gives our Iberian products a finesse, identity and unique nuances.