COLOMBIA GRAIN COFFEE 250 G COMPAGNIA DELL'ARABICA

In the morning break or in the evening, the sweet taste and soft aroma of this coffee offer you an exhilarating pleasure. The best known qualities of Arabica coffee are grown on the volcanic slopes of the Andes in Colombia. On thousands of small farms in the Andes regions, the delicate art of growing coffee has been passed down from father to son for centuries. The best coffee is Supremo Medellín, named for the large size of its beans. Thanks to the sweetness of its particular flavor, local experts call it "mild". Both the quality and the authenticity of the provenance are guaranteed by Compagnia dell'Arabica, which only selects the best Arabica qualities in the world for its collection.