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Doigts de fée
Gourmandises Médiévales

Fairy fingers

A 15th century recipe The fairy biscuit: one of the first shortcrust pastry with almonds and orange blossom. In the past, it was customary to coax the fairies, who were sometimes ogresses and devoured the children, to offer them these delicious soft and melting biscuits with the delicate scent of orange blossom. They were also said to encourage fairies to cast pretty spells! We manufacture your order on demand!

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