Cherry vanilla, of course

Our cherry vanilla tea is a special blend of Ceylon black tea from Sri Lanka and Assam black tea from India, refined with natural aroma, sour cherries and vanilla pieces. 

The tea is carefully produced in our Gräfenhof tea factory in northern Germany and is perfect for all tea lovers who love the taste of cherry and vanilla. 

The combination of cherry and vanilla is unique and makes the tea a true taste experience. 

The sweet and intense taste of the sour cherries pairs wonderfully with the spicy vanilla pieces and gives the tea a special note. 

The pleasant acidity of the cherries ensures freshness and gives the tea a slight fruitiness. 

The tea is easy to prepare and develops its aroma best with a steeping time of 2-4 minutes at a water temperature of 100°C. 

Caffeine/tea is contained in the tea, which makes the tea perfect for starting the day or as an energizer in between. 

The raw materials for our cherry vanilla tea are of the highest quality and guaranteed to be conventional. 

The use of selected ingredients and careful production in our tea factory guarantees an incomparable taste experience. 

The combination of cherry and vanilla is no coincidence. 

Both ingredients have a long history and have been considered aromatic spices for centuries. 

Cherries have long been known to boost the immune system and provide the body with important antioxidants. 

Vanilla, on the other hand, is considered calming and relaxing, making the tea a perfect choice for a little break in the evening. 

Our cherry vanilla tea not only has an incomparable taste, but is also a treat for body and mind. 

The combination of high-quality raw materials and an incomparable taste experience make our tea a real recommendation for all tea lovers. 

Try our cherry vanilla tea and enjoy unique moments of enjoyment.