Walnut Pesto "Walnut Cream"Vv.F/12*500

Typical Ligurian sauce, this cream is prepared with authentic ingredients such as Italian walnuts, pine nuts and olive oil. 

The recipe is the "winter sister" of Genoese pesto, if in fact basil is the king of summer, walnuts are king of autumn. Using only high quality raw materials, you get an ideal product for any dish. 

By simply adding cream, it can become an ideal sauce for seasoning gnocchi and ravioli. 

No less tasty on pizza and excellent as a filling for crêpes.