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Grapoila Almond Seed Flour 19,5x15x4 cm
Grapoila

Grapoila Almond Seed Flour 19,5x15x4 cm

Rich in protein and dietary fiber and has a low level of carbohydrates. It can moderate the sudden rise in blood sugar. Almonds do not contain gluten, therefore the almond flour is completely gluten-free. Due to its low-fat content, it is ideal for baking bread, cakes, sponge cakes, and muffins. It can absorb a large amount of liquid and fat, can therefore also be used for thickening.

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