BACCHARIS - 90 Gélules - JAGUAR’ETE KA’A
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"The alliance of two great vintages" When El Inti chocolate from the Pangoa cooperative in Peru meets Warana from the Sateré Mawé Indians, the result is incomparable. El Inti de Saldac chocolate is made in the Drôme by an artisanal chocolate factory that works with Criollo beans according to traditional recipes inherited for several generations. Warana is the mythical treasure of the Sateré Mawé Indians, a fruit from the Brazilian Amazon with an energizing action on intellectual activity and physical abilities.