RECIPE BOOK - VEGGIE

500 vegetarian recipes to enjoy every day Almond and berry granola, vegetable milk breads, eggplant caviar vegetable pâté with sunflower seeds, vegetable tortillas, vegetable spring rolls, cheesecake with peas and seed crackers, asparagus gazpacho, fresh goat cheese emulsion , pumpkin gnocchi and parmesan sauce, buddha bowl with broad bean hummus, sunny vegetable pizza, sesame-glazed aubergine chirashi, porcini mushroom risotto, celery volouté with coriander pesto, raspberry meringues, pear crumble and almond cream Budwig log with lemon meringue… Discover in this book 500 vegetarian recipes, gourmet and easy to make! From breakfast to dessert via aperitif, dishes from here and elsewhere or even soups, do not miss any more inspiration for your veggie meals. Also find basic techniques and recipes to make your own pizza dough, your wheat tortillas, THE VEGGIE CUISINE HAS NOT SAID ITS LAST WORD!