BOOK - Whiskey

In this up-to-date reference work, the author delivers all his knowledge of the world of whiskeys - from raw materials to production -, revealing their tasting secrets, their favorite pairings but also their address book. Between advice and favourites, all styles of whiskey are presented: Scottish blends and single malts, American whiskeys, pot still Irish whiskeys, Japanese or Taiwanese whiskeys. A unique and exciting overview of whiskey, enriched by encounters: men and women from the major producing countries (Scotland, Ireland, Japan, United States, Canada, not forgetting France), but also new players in the world of whiskey ( Germany, Australia, India…)